Edible Cookie Dough

Ingredients

• 1 cup all-purpose flour
• 3/4 cup packed brown sugar
• 1/2 cup butter
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 2 tablespoon milk
• 1 cup dark chocolate chips

Directions

1. To heat-treat your flour so it is safe to use: Place flour in a microwave-safe dish and cook for 1 minute and 15 seconds, stirring it every 15 seconds. Set aside.
2. Beat sugar and butter with an electric mixer in a large bowl until creamy. Beat in vanilla extract and salt. Add heat-treated flour; mix until a crumbly dough forms. Stir in milk until dough is just combined; fold in milk chocolate chips and mini chocolate chips.