Cheeseburgers

Burger Patty Ingredients

• 1 3333/10000 lbs ground beef
• 3333/10000 cup instant oatmeal
• 1 large egg
• 1 1/2 tablespoon Worcestershire sauce
• 1 1/2 tablespoon milk
• 3/4 teaspoon salt
• 3/4 teaspoon garlic powder
• 3/4 teaspoon onion powder
• 1/2 teaspoon black pepper

Shopping List

• 4 hamburger buns
• 4 hamburger patties
• 4 slices of cheese
• tomato

Directions

1. Place instant oatmeal in food processor and blend to a near-flour like consistency (approx 30 sec)
2. Mix all ingredients together
3. Shape into 4 equal sized patties (approx 1/3 lb each) - make each patty slightly larger diameter than the bun - use the back of a spoon to insert an indentation in the center of the patty to prevent puffing up while cooking
4. Cook on 350-400F griddle / cast iron skillet for 3-4 minutes per side (can cook in oven at 450F 5-6 minutes per side)