Chili

Ingredients

• 1 pound ground turkey
• 1 yellow bell pepper, chopped, chopped
• 1 red bell pepper, chopped, chopped
• 1 large white onion, chopped
• 1 zucchini, chopped, chopped

2-3 cloves garlic, minced

• 1 can of roasted tomatoes
• 1 can of tomato sauce
• 1 can kidney beans
• 1 tablespoon garlic powder
• 1 tablespoon chili powder
• 1 tablespoon smoked paprika
• 2 teaspoon cumin
• 1 teaspoon cayenne pepper

salt and pepper, season to taste

Directions

Add olive oil to your pan over medium/high heat. Sauté garlic for 1 minute. Cook the ground turkey (or other ground meat) until brown.

1. Sauté the onions and peppers until they become softer.
2. Drain the fat from the cooked turkey meat and combine with the sautéed onions and peppers in a 5 quart pot.
3. Add the remaining ingredients, stir, cover and simmer for 30-60 minutes.
4. Stir periodically while it is simmering